[slideshow]
Chiang Khan to Loei 50.59 km
Phu Ruea to Dan Sai 50.00 km
Dan Sai to Nakon Thai (10 kms beyond) 61.13 km
Nakon Thai (about 10 km outside ) Phitsanoluk 81.85 km
Phitsanoluk to Chiang Mai – we took the bus. Its bloody hilly!
We’re off the bikes for a month except day rides and commuting in Chiang Mai. This is the first of two one-month breaks we planned for this year of cycling. The next one is scheduled for August in France. We will, however, continue to take the odd week off here and there.
We are almost at the 4000 km mark and I have to say the big mountain climbs are still hard for me. They must be easier since I started this trip I guess but after all that flat riding – essentially since the Lao/Vietnam border, getting into the mountains en route to Dan Sai and to Phu Ruea was still tough for me. We were about 10 km out of Loei when the first long climb started – probably about 10 km with some steep bits. We also climbed out of Dan Sai for five or six, again with steep bits. As usual, though, the mountain scenery was beautiful and the traffic light. Maybe one day I will manage to get through a climb without cursing at some point…Close to Phu Ruea I passed a sign that said STEAK AHEAD and was very happy to find that Ian, who was ahead of me of course, had pulled into the roadside restaurant to stop. We had a great meal (steak!) and continued on for another 10 km or so and then stopped at a mountain resort (and there were a number of lovely resorts) frequented by Thais, all wearing toques and scarves (it was 15 degrees at night oh brrrr ☺) We were the only farangs and the only downside to a beautiful night was a lot of bad singing. The Thais do love their karaoke but I swear they are all tone deaf! Luckily they stopped by 10 pm.
We both felt a huge wave of nostalgia when we arrived in Phitsanoluk. I don’t know if it was because it was the end of another cycling leg or because it was such a typical large Thai town, a city really and we loved all its Thai characteristics. It was also quite hot once we hit the plains and I enjoyed rolling by brilliant green rice fields and coconut palms.
I also enjoyed the bus out of Phitsanoluk, especially when I got to see the 20 km climb I missed on highway 11. Although it has a wide shoulder it is quite busy and I think I will prefer practicing some hills around Chiang Mai on quieter roads. As usual the bus was great: we were charged 3.00 each to put the bikes down with the luggage and then less then 10.00 for the two of us to ride for 8 hours.
We both love Chiang Mai. It is very western in the old town and if this was the only part of Thailand I’d ever seen I would find it too commercialized. However, given all the beautiful rural places we’ve seen and all the small towns we’ve visited I am not bothered by the western aspects at all. I am thoroughly enjoying the fact that there is a pub on every corner and an amazing choice of restaurants. Within a 10 block radius we have an Irish pub, a middle eastern restaurant, a few Indian restaurants, a number of Thai restaurants of course, British places with fish and chips and bangers and mash, a big Mexican place, a French-inspired bar called the Writers Club where you can get steak and frites and red wine. The list is endless and it is all easily walkable and in a perfect climate – 20 degrees at night and 25 in the daytime (although I hear it is supposed to get up to 35 this week).
Our room is large, air-conditioned if we want it, has cable tv, internet, a fridge and western style bathroom, a large wardrobe, a desk and a small café table and chairs. We have a view of a temple. We are paying 200.00 dollars a month. There is a small restaurant on the premises where we can lounge about outside and eat pad thai or a curry dinner for 1.25 each. There is also a shared kitchen if we want to cook ourselves. An expensive meal out with a carafe of wine, a steak with peppercorn and frites and a pork chop with mashed potatoes, apple pie with ice cream and an additional glass of wine was 28.00. Last night we had an Indian meal for 18.00 (for the two of us). Breakfast is typically 3.00 for eggs, coffee, croissant and often ham or bacon. Many of these places are outside or have outside spaces and I love being able to be outdoors much of the time.
We can’t afford to come home!
And so I am seriously thinking of retirement with some freelance work thrown in and a lifestyle where we are here for 6 months and somewhere in the Gulf Islands or Vancouver Island for the other six months. Accomplishing this sooner rather than later has become a serious project in the last week and will be what I focus on while we are in Chiang Mai. I’m building complicated retirement calculators in excel… I’m selling my boat…I’m looking into health insurance costs and property taxes on the island…I’m trying to do a little freelance article writing to prove to myself that this is all doable…
And when I am not sitting at my computer calculating the cost of my existence I am wandering about the neighborhood. The old town in Chiang Mai is a maze of little lanes called sois. On a typical morning we walk 200 metres to our favourite restaurant and bakery, saying hello to neighborhood dogs along the way. We have made our first trip to the expat grocery store where I can buy cheese and wine…not cheap but no worse than home and possibly better as wine is 10 to 12 dollars a bottle rather than 15 to 20 (although there is a selection of pricier wines as well). Riding a bike around town is the best way to get around and I am really looking forward to more exploration after number crunching in the mornings.
The tough part is missing friends and family and we will eventually rectify that with our six months in Canada, six months in Asia plan.
Ciao for now from Chiang Mai…